Health & Well-Being A-Z

New Zealand Green-Lipped Mussel

New Zealand Green-Lipped Mussel shellfish
Description

New Zealand green-lipped mussel (Perna canaliculus) is a shellfish with a green shell. It's eaten in New Zealand as food and also used in supplements.

New Zealand green-lipped mussel might contain chemicals that help decrease swelling or inflammation.

People use New Zealand green-lipped mussel for asthma, arthritis, muscle soreness, attention deficit-hyperactivity disorder (ADHD), and many other purposes, but there is no good scientific evidence to support these uses.


Is It Effective?

Effective

There is interest in using New Zealand green-lipped mussel for a number of purposes, but there isn't enough reliable information to say whether it might be helpful.

Is it Safe?

Safety

When taken by mouth: New Zealand green-lipped mussel is possibly safe. New Zealand green-lipped mussel extract has been used safely for up to 10 months. It's usually well-tolerated. Some people might experience side effects such as stomach pain, gas, and nausea.

Special Precautions & Warnings:

Pregnancy: New Zealand green-lipped mussel is possibly unsafe to take by mouth during pregnancy. It might slow the development of the unborn child and might also delay birth.

Breast-feeding: There isn't enough reliable information to know if New Zealand green-lipped mussel is safe to use when breast-feeding. Stay on the safe side and avoid use.

Children: New Zealand green-lipped mussel is possibly safe when taken by mouth by children aged 6-14 years.

Drug interactions

It is not known if New Zealand Green-Lipped Mussel interacts with any medicines. Before taking New Zealand Green-Lipped Mussel, talk with your healthcare professional if you take any medications.

Herb interactions

There are no known interactions with herbs and supplements.

Food interactions

There are no known interactions with foods.

Dosage

New Zealand green-lipped mussel extracts have most often been used by adults in doses of 200-400 mg by mouth daily for up to 3 months. New Zealand green-lipped mussel powder has most often been used by adults in doses of 1050-1150 mg by mouth daily for up to 3 months. Speak with a healthcare provider to find out what type of product and dose might be best for a specific condition.



Other names

Extrait de Moule, GLM, Green Lipped Mussel, Green Shell Mussel, Mejillón Verde de Nueva Zealandia, Moule à Coquille Verte, Moule à Coquille Verte de Nouvelle-Zélande, Moule aux Lèvres Verte de Nouvelle-Zélande, Moule Vert-Labiée de Nouvelle-Zélande, Moule Verte de Nouvelle-Zélande, Mussel Extract, New Zealand Green Lipped Sea Mussel, New Zealand Green Mollusk, NZGLM, Perna canaliculus, Sea Mussel, Seatone.

Disclaimer

Information on this website is for informational use only and is not intended to replace professional medical advice, diagnosis, or treatment. While evidence-based, it is not guaranteed to be error-free and is not intended to meet any particular user’s needs or requirements or to cover all possible uses, safety concerns, interactions, outcomes, or adverse effects. Always check with your doctor or other medical professional before making healthcare decisions (including taking any medication) and do not delay or disregard seeking medical advice or treatment based on any information displayed on this website.

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