Insights
Feb 28, 2021 | Chronic Conditions and Diseases
Celiac disease is only one of several gluten-related disorders. A recent paradigm shift has occurred within the healthcare field with the recognition…
Feb 27, 2021 | Food, Farming and Nutrition
Can a gluten-free diet exacerbate a pre-existing brain condition? Changes in your diet can alter your microbiome within 1-2 days. When you remove…
Feb 27, 2021 | Planet and People Connection
KnoWEwell sat down with Jeff Tkach, the Chief Impact Officer of organic farming pioneer Rodale Institute, to discuss regenerative healthcare—the…
Feb 26, 2021 | Planet and People Connection
The world shutdown caused a record drop in global carbon emissions in 2020, but a new study conducted by researchers from Purdue University, Yale…
Feb 25, 2021 | Inspirational
Rare Disease Day, on February 28th, brings attention to the rare genetic disorder Pallister Killian syndrome (PKS), which is misunderstood and often…
Feb 24, 2021 | Functional Medicine
People with chronic diseases such as obesity, hypertension, and diabetes have been shown to be at greater risk for COVID-19-related illness and death…
Feb 23, 2021 | Food, Farming and Nutrition
Ilarion Merculieff speaks of prophecies about this time period - Episode 77
Ilarion Merculieff of the Unangan (Aleut) people, has been a…
Feb 23, 2021 | Chronic Conditions and Diseases
Historically, gluten intolerance testing has missed the mark. A common issue patients face is when they know that they have a problem with wheat, but…